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Main Ingredient - Pork
Created by margiejorge

Carne Porco à Alentejana, Portuguese Surf & Turf Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name. It is a combination of pork and clams, with potatoes and coriander.

 
YouTube video tutorial is availabe at END of this recipe's page.


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